Frenchys at Kelley
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Frenchy's at Kelley, established in 1969, has become a beloved part of Houston's culinary landscape, specializing in delicious chicken tenders served with their signature Bar-B-Q and Gris Gris Sauce. Originating from a po-boy shop founded by New Orleans native Percy Frenchy Creuzot, the establishment has deep roots in the community, located near Texas Southern University and the University of Houston.
With several locations across the Houston area, Frenchy's offers catering options and a menu that has turned many customers into loyal fans. The essence of the brand lies in the warmth of its offerings, which have transformed friends into family over the decades.
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