Claude is one of those rare spots that gets the important things right. The pastries are always buttery and flaky in the best way, and the coffee (specifically the cold brew) has never...
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Claude Bakery, located in the vibrant West Village of New York City, offers a delectable array of freshly baked goods that cater to both individual orders and catering needs. From the luxurious Amour Rouge raspberry blackout cake to the classic ham and cheese croissant, Claude Bakery prides itself on handcrafted selections that elevate every dining experience.
Discover a diverse menu that includes the tantalizing lemon olive oil-blueberry cake and the savory spinach and cheese croissant. Each product is crafted with premium ingredients, promising a delightful and satisfying taste that leaves customers craving more. Elevate your snacking game with the cranberry and peanut butter croissant, a perfect blend of sweetness and richness.
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Reviews
Came and got some croissants, a regular and an almond one. Both were wonderfully flaky, and the almond one decadent. Service was quick and the shop itself is cute!
During my childhood in the 90s, a man actually named Claude owned this bakery. He was a taciturn fellow with knee problems who briefly banned my entire family for reasons unbeknownst to us. After...
So many great bakeries in NYC! Been keeping an eye on Claude via IG ... I ordered a new item they added recently: Elote croissant with sweet corn, cotija cheese, lime was good however the...
After going to Claud in the East Village for their well known chocolate cake, we had to compare it to Claude bakery's in the West Village. It's a cute spot with counter service and little bistro...
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