High-End Restaurants in San Diego, CA

20 places

Discover a curated selection of San Diego's high-end restaurants, where innovative cuisine and exceptional dining experiences come together in unique atmospheres.

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Juniper and Ivy

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4.5

Inventive flavors and locally sourced dishes make Juniper and Ivy a standout for upscale dining, blending creativity with Californian influences.

Chicken - great idea but the sauce was way too salty

Born & Raised

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4.0

Distinctive décor and exceptional dry-aged beef set Born & Raised apart, offering a luxurious dining experience steeped in tradition.

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Addison

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4.5

Exceptional culinary expertise defines Addison. Chef William Bradley crafts creative tasting menus with French influences, featuring top-tier A5 wagyu.

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Soichi

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Captivating sushi craftsmanship defines my time at Soichi. With an intimate 12-seat bar, each omakase option showcases authentic nigiri with precision.

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Fort Oak

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4.0

Unique ambiance with a vintage car dealership touch, plus wood-fired cuisine and a celebrated raw bar elevate my dining experience at Fort Oak.

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Marine Room

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Breathtaking ocean views complemented by exquisite mushroom and truffle risotto make the Marine Room a remarkable dining experience.

Mille -feuille, cirus, pistachio,vanilla, tarragon

Jeune Et Jolie

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4.5

Lush with rosy decor, Jeune Et Jolie offers a Michelin-star experience with inventive tasting menus that blend modern French and Mediterranean flavors.

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AR Valentien

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Inviting ambiance and farm-to-table dishes like salmon tartine and duck make AR Valentien a memorable dining experience in La Jolla.

Ocean Terrace (3rd Floor)

Georges at the Cove

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4.0

Heavenly, the stunning ocean views paired with fresh prawn pasta and renowned fish tacos make every meal at George's a memorable experience.

The flan was a great end to the meal

Kingfisher

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4.5

Remarkable flavors inspired by vibrant Vietnamese cuisine define my experience at Kingfisher, a MICHELIN-recognized treasure in San Diego.

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Hidden Fish

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4.5

Sublime omakase experiences await at Hidden Fish, where every piece of sushi is artfully crafted with seasonal, authentic Japanese seafood.

Mushroom goat cheese pizza and short rib pappardelle

Cucina Urbana

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4.5

Delightful dishes combine classic Italian flavors with modern creativity at Cucina Urbana, a MICHELIN-recognized gem in San Diego.

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Eddie V's

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Exquisite seafood shines here, especially the succulent lobster tacos and truffle delicacies, making each dish a memorable experience.

Shrimp Toast

Animae

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4.5

Sophisticated flavors blend at Animae, featuring innovative Filipino cuisine and curated sake in a chic art deco setting.

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Callie

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4.0

Vibrant ambiance defines my visits to Callie, where Chef Swikard crafts seasonal feasts and delivers authentic Mediterranean flavors beautifully.

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Mister A's

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4.0

Elevated views paired with sumptuous dishes like pork chop and scallops make Mister A's a timeless dining gem in San Diego.

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Serea Coastal Cuisine

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4.0

Coastal experiences at Serea Coastal Cuisine offer sustainable seafood and Mediterranean-inspired dishes with a stunning oceanfront view.

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Choi's

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4.5

Irresistible, Choi's hotteok features a crispy exterior with a gooey center, complemented by vanilla ice cream and berry compote for dessert perfection.

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Valle

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Innovative dishes at Valle showcase Chef Alcocer's modern Mexican flair, blending artful presentations and unexpected flavors into a memorable tasting journey.

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Rare Society

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4.0

Invigorating atmosphere paired with upscale, inventive meats and a classic supper club vibe makes Rare Society a standout dining experience.