Centre de Débitage Multi-Viande GC

Les Fumoirs Raoul Roux Ltée is a family-owned smokehouse and fish shop located in Matane, Québec, renowned for its diverse array of smoked seafood products. Founded in 1957 by Chef Raoul Roux, the establishment maintains a reputation for authentic recipes, offering items such as smoked salmon, cod, shrimp, turbot, and homemade seafood pies. Customers can savor the rich flavors and local craftsmanship through direct purchases at the smokehouse and various local retailers. The smokehouse not only showcases traditional techniques but also fosters a connection with the culinary heritage of the region, making it a must-visit for seafood enthusiasts. Generated from the website

Marche Pelletier in Ste Angèle De Mérici, Canada, is a newly established online butcher shop offering a wide range of high-quality meats sourced from regional farmers. With over 30 years of experience, their expert butchers provide custom cutting, aging, packaging, and long-distance delivery services. Committed to providing superior meats to health-conscious consumers, Marche Pelletier prides itself on offering a variety of beef, pork, sausages, lamb, chicken, and homemade products. Customers can expect top-notch service and a selection of premium meats tailored to meet their specific needs. Generated from their website