DNR SOC

The Food Safety Division in Madison, WI, under the State of Wisconsin Department of Agriculture, Trade and Consumer Protection, offers a wide range of services related to food safety, agriculture, and consumer protection. From inspecting livestock premises to managing pesticide products and ensuring the safety of food establishments, the division plays a crucial role in safeguarding public health and promoting responsible agricultural practices. With a focus on regulatory oversight, licensing, and enforcement, the division addresses various aspects of food safety and agricultural production, including pesticide sales, livestock registration, and nutrient management. Through programs and services aimed at protecting consumers and supporting agricultural businesses, the division contributes to the overall well-being of Wisconsin's food industry and environment.Generated from the website

The U.S. Fish and Wildlife Service (USFWS) is dedicated to conserving, protecting, and enhancing fish, wildlife, plants, and their habitats for the benefit of the American public. With over 560 national wildlife refuges and 70 national fish hatcheries, the agency plays a vital role in various conservation initiatives across the country. Established in 1871, the USFWS is the only federal agency tasked with managing fish and wildlife resources in the public trust. The organization focuses on critical areas such as climate change, pollinator protection, and wildlife law enforcement, offering partnerships, educational programs, and opportunities for public involvement in conservation efforts. Generated from the website