Coyle's Bakeshop

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8300 Greenwood Ave N
Seattle, WA 98103
+1 (206) 257-4736
http://coylesbakeshop.com

Coyle's Bakeshop, located in Seattle, WA, specializes in handmade pastries, cakes, savories, and sweets, drawing inspiration from French, English, and American baking traditions. Founded in 2013 as a popup bakery, it has since evolved into a beloved brick-and-mortar establishment known for its dynamic seasonal menus and traditional pastry techniques.

Owner Rachael Coyle brings over a decade of culinary experience as a pastry chef and instructor, having worked at notable establishments such as The Herb Farm and Columbia City Bakery. With a BA in English from Cornell University and a degree in Pastry Arts from the French Culinary Institute, she has cultivated a reputation for creating delightful baked goods that showcase buttery, flaky goodness.

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4.0269 reviews
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Pam W.
11/16/2025

We visited Coyle's Bakeshop around noon on a Sunday, and it was very popular. It was hard to find a seat, and popular items were already running out. (In addition to fresh items, they also sell...

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Anjelica C.
11/2/2025

Food - came late on a Sunday and they were running a little low on things. Ended up with a chocolate croissant. I felt more sweet than savory today, and most of their items are on the savory side....

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Tina B.
11/30/2025

Delicious macchiato and delicious pastries. I did get me some of their granola before heading out on a hike. I love visiting local coffee shops, especially when I'm in town in different places so...

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Diana C.
8/17/2025

Very tasty scones! We both tried the 3 cheese dill scones. The servers were working their butts off to get everything out quickly and correctly so I appreciated them. The inside was a bit noisier...

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Rachel S.
8/3/2025

I always hear great things about Coyle's and finally got to check it out today--for me it lives up to the hype and then some! The shop is tidy with a minimalist but cozy vibe and counter service....

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