Twin Maple Sugarworks
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Twin Maple SugarWorks is a family-owned and operated sugarbush located at the base of Mount Ellen in Bristol, Vermont, producing certified organic pure Vermont maple syrup since 1998. With a commitment to eco-conscious methods, the Gale family has expanded their operation from two trees in their yard to a 5,200 tap sugarbush while maintaining the same care and quality in their products.
Their dedication to delicious maple products is supported by a strong community of neighbors and friends, ensuring that every batch reflects the rich tradition of Vermont sugaring. Visitors are invited to stop by for a sample and learn more about the sugaring process through scheduled tours of the operation.
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