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On The Border Mexican Grill & Cantina

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(91)

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Unacceptable

Grilled Vegetables & portobello mushroom fajitas

Plates broken served to us

On The Border On a Rainy Day.

Beans that look like they have set all day

"Chile relleno"

No meat tacos

Chicken fajitas

Very little beans and over cooked steak that's over seasoned

Photo by joyr442

Photo by NeTexasDude

Photo by joyr442

Photo by Management

4300 Saint Michael Dr, Texarkana, TX, 75503

Our day begins making fresh chips & salsa in-house and continues as we fire up your favorite Tex-Mex flavors. Enjoy our family-friendly fare at the restaurant, to-go, or delivered in Irving, TX.

Hours

Reviews

(91)

In town for one night, we discussed where to have dinner...and OTB was the chosen place. Got on the wait list via Yelp, had a 5 min wait when we arrived (as opposed to a 25 min wait) They are...

5 years ago

Kevin S.

Read more on Yelp

This was my first time there. I think they were very overpriced. They're water tastes like sewer it smelled disgusting. They put barbecue sauce on my tacos and my son got shrimp tacos and they put...

3 weeks ago

Gina M.

Read more on Yelp

So I'm on the edge/ border of this place it's sorta like the Chills Of Tex Mex food . What I mean by that is the food here is good but the looks of it don't look that great . It's pretty decent...

1 months ago

Bryce W.

Read more on Yelp

Stopped here after a day of shopping with the wife, granddaughter, and great grandson. We were there 50 minutes before closing and they still had about 15 or 20 guests. Our waitress was helpful,...

6 months ago

Clifford C.

Read more on Yelp

The service was prompt and courteous. (Thanks, Josh!) The food was superb! We don't get to Texarkana often, but next time we are here at meal time, it will be On The Border.

9 months ago

James W.

Read more on Yelp

Amigo Juan

Eating places

"This is my husband's and my favorite place for Mexican in Texarkana. Salsa is fantastic and delicious. Chips come out warm and are often refreshed by the waiter. I love the green salsa too! My..."

J P.(40)

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