Luciano's Restaurant

Luciano's Restaurant is a family of Italian dining establishments established in 1984, specializing in authentic Italian cuisine made from generations-old recipes passed down from their mother, Nonna Lina. With locations in Dallas and San Antonio, as well as several pizzerias across Texas and North Carolina, Luciano's offers a delightful selection of pizzas, salads, and paninis, along with a curated wine list.

Under the culinary direction of Master Chef Harold Brown, Luciano's serves time-honored dishes in a casual setting, ensuring a memorable dining experience for its guests. The restaurant prides itself on using only the freshest ingredients, with daily made dough and bread, appealing to both traditional and contemporary tastes in Italian dining.

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