Hubcap Grill

Hubcap Grill, founded by Ricky Craig in downtown Houston, specializes in hand-crafted burgers made from fresh, never-frozen beef and served with hand-cut fries. The casual atmosphere across its various locations reflects a unique blend of quirky toppings and regional flavors, marking a notable presence in Houston's vibrant burger scene.

With a menu that features innovative options like the muffuletta burger and classic favorites such as the chili cheeseburger, Hubcap Grill has played a pivotal role in a local burger renaissance over the past decade. The restaurant's commitment to quality and creativity continues to delight burger enthusiasts throughout the region.

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