3rd Stall

Founded in 1965, T.G.I. Friday's Inc. opened its first restaurant in New York City, N.Y. It operates, franchises and licenses more than 1000 restaurants in 62 countries with three divisions; T.G.I. Friday's U.S.A./International T.G.I. Friday's, Front Row Sports Grill, Friday's American Bar; and Pick Up Stix. The company's brands and services employ about 160,000 people in more than 150 countries. The TGIF Menu includes pasta and chicken, burgers, sandwiches, Jack Daniel's Grill, seafood, Best of Friday's, beverages, desserts and appetizers. It also offers retail products that are manufactured and distributed by Inventure Group, including frozen snacks, skillet meals, snack time, dips, beverage blenders and mixers.

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