I saw Andrew Michaels it was recommended by the Michelin guide so we had to come try it! The food was pretty great. It's a family style Italian-mix dishes. My favorites were the Foccia bread (very...
Andrew Michael Italian Kitchen
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Andrew Michael Italian Kitchen, located in Memphis, TN, is the inaugural culinary venture by Andy Ticer and Michael Hudman, opening its doors in 2008. The restaurant offers a dinner service from Monday to Saturday, from 4:00pm to 10:00pm, providing an exquisite Italian dining experience.
Under the guidance of Executive Chefs and Owners Andy Ticer and Michael Hudman, along with Chef de Cuisine Justin Soulberg, the kitchen delivers a menu that showcases the duo's culinary expertise and passion for Italian cuisine. With a dedicated General Manager, Josh Williams, and a skilled Wine Director, Ryan Radish, Andrew Michael Italian Kitchen ensures a memorable dining experience for all patrons.
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Reviews
Several people recommended Andrew Michael Italian Kitchen for its fun concept every last Wednesday of the month. Chefs Andy Ticer and Michael Hudman, own this establishment (also Catherine &...
Went to Andrew Michael this past Wednesday and did their WTF Wednesday. The inside was intimate and we sat at a table by the bar. The waitress was attentive. Overall there are 5 courses and took...
I got a gift card for my birthday and used it for a little date night with my boyfriend! We shared the blue crab focaccia, Carbonara pasta, and the Coppa. Everything was really flavorful,...
Pretty tasty overall, but some dishes leaned way too salty and that knocked things down a notch. The fish, on the other hand, came out kind of bland--cooked fine, but missing the flavor punch...
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