The Kingsman Restaurant

The Kingsman Restaurant, located in Cayce, SC, is a beloved establishment known for its delicious steaks, burgers, and daily specials. Originally founded in 1972 by brothers Steve and Aubrey King, the restaurant has evolved over the years while maintaining its reputation for serving mouthwatering dishes at reasonable prices.

After Steve's passing in 2002, his nephew Kevin King took over the reins, ensuring that the tradition of excellent food continued. In 2012, local chefs Henry Griffin and Mike Deevey joined The Kingsman family, infusing the menu with a blend of classic diner favorites and innovative new creations. Their commitment to using fresh, local ingredients adds a unique touch to the dining experience.

Chef Henry Griffin, a Columbia native with an impressive culinary background, and Chef Mike Deevey, trained at Johnson and Wales University, have brought a fresh energy to The Kingsman while honoring the traditions that have made it a local staple. Whether you're a longtime patron or a first-time visitor, The Kingsman offers a dining experience that celebrates both heritage and innovation.

Generated from the website content