We had an 8 p.m. reservation and were seated immediately. The restaurant side was buzzing, while the bar area was quieter and relaxed--perfect for a comfortable dinner atmosphere. Our server was...
The Black Sheep
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Nan in Greenville, SC, offers a unique dining experience that celebrates Mediterranean flavors by showcasing dishes from three different Mediterranean countries each season, alongside Armenian classics. Chef Danielle Grigorian, with her background in design and culinary expertise, skillfully crafts each dish to honor tradition while incorporating innovative elements and the finest seasonal ingredients.
The restaurant's atmosphere strikes a perfect balance between refinement and comfort, featuring dark walls, strategic lighting, and thoughtfully curated details to enhance the dining experience. At Nan, guests can expect exceptional dining in a setting that emphasizes both technical precision and understated elegance.
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Reviews
I was Blown Away! By everything this gorgeous spot had to offer! The interior design/colors were just stunning! The mixologists are definitely masters at their craft! The food, well, I wanted to...
Amazing atmosphere and service. This is a fine dining tour of disparate Mediterranean dishes that will take you to new places and stretch your horizons!
If you're looking for a farm-to-table (think Topsoil or the Anchorage) but with Old World cuisine, then we recommend The Black Sheep on the border between downtown Greenville and North Main...
OMg! An outstanding evening! This menu changes but tonight we had lentil stew and the carrot salad. The carrot dish was wonderfully delicious and very light. Entrees included clams, kebabs, and...
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