Mill City Kitchen

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701 Easley Bridge Rd Ste 4160
Greenville, SC 29611

Welcome to Mill City Kitchen, where live-fire cooking infuses every dish with a smoky, flavorful touch. From wood-fired meats to artisan pizzas, our menu is crafted to keep the good times rolling. And for wine enthusiasts, Mill City Wine offers over 100 bottles, perfect for sipping or pairing.

Join us for Tuesday wine tastings or catch our monthly events like live music nights and wine dinners. Whether it's a casual hangout or a special celebration, Mill City Kitchen is the spot to create unforgettable memories through great food and wine. Calories take a back seat when flavor takes the wheel!

At Mill City Kitchen, we pride ourselves on crafting delectable dishes from scratch using live-fire techniques. Immerse yourself in a culinary adventure with our exceptional selection of wines and cocktails. Explore extraordinary experiences with us through events like free wine tastings, live music, and special celebrations.

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Reviews

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5.017 reviews
Photo of Aileen A.
Aileen A.
6/24/2025

The menu is very detailed, the team was very kind and checked on us throughout our meal. Food is fresh and flavorful. The place was quiet for a Sunday afternoon but is super nice inside. There are...

Photo of Jim H.
Jim H.
4/1/2025

We came here to try the pizza. And they were having an event where everything was free including 2 alcoholic drinks. Had the BLT pizza. It was delicious. Wood fired oven and a great crust....

Photo of Brad H.
Brad H.
3/3/2025

Wow... I can't say enough good things about this place. FOOD... Excellent, innovative, well prepared, fresh, well crafted, bold, this place is just a culinary delight... Wood fired! Pizzia is...

Photo of Jenn H.
Jenn H.
7/26/2025

I really liked the space for this restaurant. I was greeted when I entered and service was friendly. You order at the counter and the food is brought to the table. I ordered a "create your own"...

Photo of Kenny R.
Kenny R.
11/13/2024

Oh man, I was sooo close to get first to review. I actually went in mid-October, I've just been traveling since. If this place was close to me, I'd be here at least once a week! The bartender...

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