I ordered three entries to go. All three were delicious and well packed. When I arrived I noticed a half dozen takeout slips for orders waiting to be picked up. I can see why they were busy.
Sophia's Tuscan Grille
(300)
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Sophia's Tuscan Grille in Warwick, RI, offers fresh Italian cuisine with a distinctive accent, catering to dine-in, takeout, and delivery patrons. The menu changes weekly, enhancing the chef's creativity and dedication to quality using small-batch cooking. All dishes are crafted in-house with premium ingredients, with gluten-free, dairy-free, and vegan options always available.
With a focus on personalized service, Sophia's Tuscan Grille recommends reservations due to its popularity. The establishment thrives on a centralized menu, ensuring a seasonal and innovative approach to every dish. Operating hours for dinner service are Wednesday, Thursday (4pm-8pm), Friday, Saturday (5pm-9pm), and a Sunday breakfast (8am-12pm).
The executive chef and owner, Chris, brings a wealth of culinary experience, having trained in Italian fine dining and worked alongside renowned chefs like Emeril Lagasse and Todd English. With a passion for traditional Italian recipes, Chef Chris infuses Sophia's Tuscan Grille with his expertise, creating a welcoming atmosphere for patrons seeking a taste of authentic Italian flavors.
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Reviews
(300)
Love the vibe at this cozy yet elegant local restaurant. For starters, We enjoyed a nicely dressed Caesar salad along side the delicious focaccia with their house dipping oil featuring tasty whole...
This place has been on my radar for some time. I brought my friend here for his birthday to celebrate I got these spicy rigatoni which was excellent. It came with some breaded chicken cutlets on...
I am not even sure where to start with extraordinary restaurant, yes extraordinary. I guess a simple start, the SAUCE! Holy MOLLY, mind blowing! I could put this sauce on an old sneaker and the...
We worked with Chef Chris to design the perfect Labor Day weekend menu to send summer off with a bang. He was so kind, passionate, and even able to accommodate us last minute. The spread was...
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