Van's Pig Stands

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1991 Tower Dr
Oklahoma City, OK 73160
The roots of this venerable establishment were originally planted by Tennessee native Leroy “Van” Vandegrift, who moved with family to Oklahoma City, where he graduated from Central High. He served in the Army before working as a tool dresser in the oil fields of North Texas and began cooking for fellow roughnecks on rig sites. Around 1928, Van opened his first Pig Stand in a hotel in Wewoka, Oklahoma. It was a small little store serving barbecue such as the Pig Sandwich® and Ribs. The menu also included other types of sandwiches such as Liverwurst, Pimento, Chicken Salad, and Cream Cheese. In 1929 a second Pig Stand opened in Seminole and was then sold in 1935. Pig Stands were later opened in Wichita Falls, Texas and Wichita, Kansas. On June 5, 1930, Van opened his third Pig Stand Location at 714 Highland in Shawnee. In the same year, Van married Thelma Maree Glenn. In 1935 the Shawnee store moved across the street to its present location.
Family owned for over 90 years!

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3.5

(120)

Photo of Tan P.
Tan P.
1/4/2026

This was my first visit to Van's since my college days (decades ago). It definitely lives up to the hype. Ambiance: This location in Moore is very friendly and spacious. There is plenty of...

Photo of Sophie Y.
Sophie Y.
9/11/2025

We have tried Van's Pig Stand in Norman previously, and this was our first visit to the Moore location. We arrived around 8:15 pm (plenty of parking) and ordered a two-meat combo with pulled pork...

Photo of Melanie H.
Melanie H.
1/18/2026

Not great bbq I'm afraid. Had a meeting there today after church. It was nice of them to let us use their room. Restaurant and restrooms were clean and staff was nice.

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Deborah K.
11/28/2025

The bbq is very good. The carrot cake is delicious, too. We ordered a smoked turkey a few days ahead and it turned out delicious. It was placed in a box complete with the plastic oven bag and bag...

Photo of John W.
John W.
6/20/2025

Banana pudding was terrible. How can you screw up banana pudding. Drive thru took 10 minutes. I was the only car.

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