This place has a special place in my heart. The food is always so tasty, the texture of the noodles are perfect everytime and the portions are huge!! I can also appreciate them having vegetarian...
Xi'an Famous Foods
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Xi'an Famous Foods, a culinary staple in New York City, originated as a bubble tea shop and evolved from a modest street cart to a celebrated restaurant known for its hand-pulled noodles and spicy Chinese cuisine. Founded by David, a passionate creator, and his son Jason, who drives the business forward, they offer a fusion of family recipes that have gained popularity among a diverse clientele.
At the heart of their offerings are renowned dishes like biang-biang noodles and stewed pork hand-ripped noodles, complemented by a unique chili oil blend of 30 spices. The restaurant not only serves authentic Xi'an classics but also provides meal kits and a cookbook, allowing patrons to recreate these beloved flavors at home.
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Reviews
Really fresh noodles! I tried the lamb cumin spicy noodles and they were fantastic. The chewiness of the noodles reminded me of the times I had fresh hand rolled noodles in Asia. This place is...
Twas okay! The food was pretty good and a nice portion for the price. This was a filling lunch for $13ish dollars and I enjoyed the spicy oil, which was almost vaguely citrusy, but could have used...
I've heard a lot about the noodles at Xi'an Famous Foods over the years, and I have to say I didn't think they live up to the hype. Noodle texture is fine, on the thicker side, but the flavors...
So good! This spot is inexpensive for NYC and the portion is pretty good. The restaurant itself like most of its chains don't have too many seating areas but still a clean space! I ordered for...
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