Tolo

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28 Canal St
New York, NY 10002

Tolo, located at 28 Canal Street in New York City, is a culinary venture by Chinese chef Ron Yan, boasting a decade of experience in NYC's food scene. The restaurant offers a diverse menu encompassing raw seafood, noodles, and Typhoon Shelter style chicken, all set against a backdrop of vintage furniture and an open kitchen.

One of the standout features of Tolo is its extensive wine list, showcasing over 300 selections meticulously curated by Parcelle. The list emphasizes natural producers and a rich assortment of traditional collectibles, providing a perfect complement to the flavorful dishes served at the establishment.

Guests at Tolo can look forward to a unique dining experience that seamlessly blends delectable cuisine with a carefully crafted wine selection, all within the inviting ambiance of the restaurant's setting on Canal Street in the heart of New York City.

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Reviews

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4.0

(47)

Photo of Melinda L.
Melinda L.
12/30/2025

Came here for dinner. Ambiance and service were great! Food was good and flavorful. I was genuinely surprised by the portion size. I thought it'd be smaller but it fed our group of three and we...

Photo of David T.
David T.
12/25/2025

Very fusion and trendy Chinese/American cuisine. LOVED the shake shake fries and chicken sandwhich. So much fries... good crisp, lots of seaweed flavor. Chicken sandwhich was ENORMOUS and the...

Photo of Alexandria R.
Alexandria R.
11/16/2025

We came here using credit (thankfully), because this ended up being one of the most expensive and least worth-it meals I've had -- even though a couple things did shine. Food:3/5 The best thing...

Photo of Kat Z.
Kat Z.
1/7/2026

This place is marketed as elevated chinese but it's so meh. Located near chinatown and more american & expensive takes of better food I can get in chinatown. Wayyyy too overpriced for what it is....

Photo of Kim C.
Kim C.
1/1/2026

This is easily, easily, the best food I've had in my entire life. We got the salt & pepper tofu- soft and crunchy at the same time with the best coating of salt&pepper and a spicy sauce to dip...

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