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Aroma Thyme Bistro, located in Ellenville, NY, is a celebrated farm-to-table restaurant that champions sustainability and local sourcing. Founded by husband and wife team Marcus and Jamie Guiliano, the bistro is known for its commitment to real food, featuring meticulously curated dishes and an award-winning wine list crafted from first-hand experiences with artisans and producers around the globe.

With a focus on transparency and integrity in the food industry, Aroma Thyme Bistro supports over 45 local farms and offers a diverse menu that accommodates various dietary needs, including gluten-free options. The restaurant not only provides a unique dining experience but also invites guests to engage in exclusive culinary tours that delve into the stories behind the wines and spirits served.

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