The menu has a great mix of flavors -- everything I tried was fresh, beautifully presented, and full of taste. The cocktails are creative and perfectly balanced, and the service team is attentive...
Sky Pavilion
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Sky Pavilion is a fine dining Szechuan restaurant located in the heart of Manhattan, near Times Square, and is led by Michelin-starred Chef Zhongqing Wang. Renowned for offering the most authentic Szechuan cuisine in North America, the restaurant specializes in both hot and cold dishes, delivering a true culinary experience inspired by the traditions of Chengdu.
The menu features a carefully crafted selection of traditional dishes, including savory dim sum, crispy Peking duck, flavorful stir-fries, and fresh seafood. Whether guests are enjoying a casual meal with friends or celebrating a special occasion, Sky Pavilion promises a memorable dining experience with precise presentation and culinary expertise.
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Reviews
Hidden gem in Times Square! Very authentic Chinese cuisine with fair pricing and attentive service. Mapo Tofu ($18.95) - Absolutely loved it. Probably the best mapo tofu I've had, packed with...
We stumbled upon this place randomly in Times Square and decided to give it a go. Frankly, a lot of the dishes remind me of Sichuan Mountain House - they hang the pork belly in the same style,...
Came here with a group of 7 for a Saturday dinner. The interior is quite small and it was packed. We had to wait a while to be seated and served. The staff were friendly and helpful but they seem...
This is the chicken Kung Pao it is $22 and doesn't come with rice. So $24 all things considered. Now you have to call them and tell them you want the king pao chinese style not American (Reddit...
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