Redlinski Meats

Established in 1947, Redlinski Meats in Buffalo, NY, is a beloved family-owned butcher shop renowned for its high-quality traditional Polish sausage and hand-crafted meats. With a rich legacy spanning over seven decades, the shop has become a cornerstone for meat enthusiasts seeking authentic flavors and exceptional service. Upholding time-honored recipes and skilled butchery techniques, Redlinski Meats embodies a legacy of quality and tradition.

Originally founded by Paul and Leonard Redlinski at Buffalo’s Broadway Market, the shop has evolved into a trusted name for quality meats, led today by the third and fourth generations of the Redlinski family. Specializing in an array of products including Polish sausage, ham, bologna, and roast beef, Redlinski Meats crafts meats to perfection using recipes passed down through generations. This commitment to authenticity has solidified its reputation as a go-to destination for high-quality meats in Buffalo.

Redlinski Meats offers a diverse selection of products, from hearty kabana to flavorful bockwurst, catering to every palate. In addition to classic cuts, the shop provides specialty items such as liver sausage and kiszka, a traditional Polish blood sausage, reflecting its dedication to preserving cultural heritage through authentic flavors. The shop’s customizable butchering services allow customers to tailor their meat selections to suit their personal tastes and culinary needs.

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