Food

Nozomi

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130 Grand St

Brooklyn, NY 11249

+1 (332) 999-3556

http://nozominyc.com

Nozomi, nestled in Brooklyn, NY, offers a unique dining experience where Japanese simplicity merges with French elegance. The restaurant prides itself on dry-aging premium meats in-house, showcasing culinary excellence that goes beyond a mere meal.

Stepping into Nozomi, guests are treated to more than just food—it's a journey through taste, texture, and technique. The open kitchen allows diners to witness the meticulous craft behind each dish, while the intimate setting and personalized service ensure an unforgettable dining experience.

Embodying the spirit of "Nozomi," which means "Hope" in Japanese, the restaurant aims to create lasting memories through a carefully curated tasting menu that harmonizes seasonal ingredients and refined flavors. With a focus on the artistry of food and an emphasis on blending cultures, Nozomi promises a dining adventure that captures the essence of hope and satisfaction.

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Reviews

5.0

(12)

Kevin C.

11/22/2025

Service and food were really good. For $108 a person you get a decent portion of food. 1 chawanmushi, 7 nigiri pieces that were well flavored, 1 miso soup that was not your typical miso soup, 1...

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Elizabeth H.

11/5/2025

TLDR: such a good (filling) meal for a great deal. Necessary in the neighborhood, and a must visit if you love good sushi + Asian food. SETTING: smaller sushi bar with 12 seats in a nicely...

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Chung Moi P.

1/9/2026

The food is very high quality and the portion is just enough. Chef Max did explain at every dish/course what it is, and how the whole dish came together. The place is small, with about 15 seats....

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Jim Z.

1/9/2026

Came here for the omakase and was seriously impressed. Pros: * Excellent quality fish, including dry-aged seafood (think dry-aged steak but seafood) * The noodle entrée was outstanding -- rich,...

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Emily S.

3/1/2025

Nozomi is new in Williamsburg and definitely worth trying if you're looking for a unique dining experience and enjoy Japanese with a twist. I found the 12 courses to be perfectly paced, with...

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