Nonna Beppa

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290 Hudson St
New York, NY 10013
Nonna Beppa is Chef Wendy’s second Regional Italian restaurant in the US. The majority of the ingredients at Nonna Beppa are imported from Italy, cured meats, cheese, and many other specialties such as Aceto Balsamico di Modena, are only a few of the products that the Emilia Romagna region is known for. Nonna Beppa is more than just a restaurant, it's the fusion between passion and love for food

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4.5

(109)

Photo of Nancy P
Overpriced and small portions, unless you get the lunch special.
1/14/2025

The lunch specials provided the most food. I got the Lunch 36, which included an appetizer and an e...

Photo of Christina S
Amazing restaurant
11/22/2024

Amazing atmosphere, service, food and drinks!! We got the burrata for an app, and two great entrees....

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United StatesNew YorkNew YorkNonna Beppa

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