Looks like the bakery runs in the largest open floor kitchen warehouse I've seen and I love it - part of the NYC quirkiness you would expect. Za'aatar uses sumac which I have often at home, and...
Nick + Sons Bakery
(185)
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Nick + Sons Bakery is a neighborhood bakery located in Brooklyn, New York, and Spring Lake, New Jersey, established by Nicholas Heavican. Inspired by his transformative apprenticeship in Iceland, Heavican aims to foster community connections through artisanal bread and baked goods.
Since its inception in 2017, the bakery has become a beloved local spot, offering a warm atmosphere and a variety of freshly baked products. Nick + Sons Bakery embodies the spirit of a traditional bakery while bringing modern sensibilities to the art of baking.
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Reviews
(185)
I came here the other morning around 11am, and there was a small line. The space itself is pretty decent with some space to stand and eat (though no tables or anywhere to sit). They had a small...
Oh my goodness this place is so good. Hilarious though - at 7 am on a Saturday, all customers in line were pushing strollers. Thanks for being open for all of the parents with early...
I happened to see a long line formed going out of this bakery off when I got off the bus stop and was curiously enticed by the smell of baked goods wafting out. I got the Pain Au Chocolat. Maybe I...
Hands down best croissants I've ever had in my life. I didn't know I needed an everything croissant until I found theirs. crisp, flaky, golden-brown exterior that shatters when you bite into it....
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