Minamoto Kitchoan

Minamoto Kitchoan is a purveyor of traditional Japanese confectionery known as Wagashi. These delicate and visually appealing sweets are crafted from simple ingredients like beans, rice, and fruit to create a sensory experience that brings joy and tranquility to those who indulge.

With a history steeped in Japanese culture, Wagashi has become a beloved part of culinary heritage. Minamoto Kitchoan is dedicated to pushing the boundaries of Wagashi, ensuring that each product delights with the most exquisite flavors and quality that transcend geographical and generational boundaries.

Since its establishment in the USA in 1995, Minamoto Kitchoan has expanded its reach from New Jersey to New York, California, and Hawaii, spreading the beauty of Wagashi across the nation. Beyond American shores, these delectable treats are now enjoyed in the UK, Taiwan, Singapore, Thailand, and Vietnam, captivating taste buds worldwide.

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