Le Parisien

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163 E 33rd St
New York, NY 10016
Le Parisien is the go-to neighborhood bistrot for Murray Hill, offering classic French food like steak frites, escargots and moules marinieres, paired with a well-edited list of french wines. Chef Johnathan Masse brings his expert knowledge of comfort food, having most recently served as sous chef at the Waverly Inn, and also for Chef Jonathan Waxman of Barbuto. Along with owner Christian Merand, formerly of Jean-Claude in Soho, they have created a restaurant that focuses on serving consistently great traditional food with a lively and unmistakeably French atmosphere. Also open daily for lunch and brunch on weekends.

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Reviews

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4.01,103 reviews
Photo of dillon s.
dillon s.
10/4/2025

Small place with about 30 seats inside close together short wine list and rather short menu. We had two orders of the escargot was wonderful. I had the baked chicken outstanding. It's more of a...

Photo of Rose L.
Rose L.
12/17/2025

Great local spot I just found out about thru Yelp and will be back. It's authentic n the flavors are spot on. I just got back from Paris 2 weeks ago n can attest to this. The escargot, steak...

Photo of Jane H.
Jane H.
11/13/2025

Cute little French bistro! Loved the atmosphere in there for a date night. I'm on a quest to find the best French onion soup in NYC and it's been hard to find because after going to Paris, it's...

Photo of Susan B.
Susan B.
11/23/2025

An attractive place with attentive staff. They have a varied Prix . I ordered the scrambled eggs with salmon. It came withfrebch fries. The eggs had pieces of smoked salmon scattered throughout.

Photo of Esther R.
Esther R.
1/23/2025

I had an amazing experience at Le Parisian! The restaurant is small & cozy; I think it's a classic Parisian vibe, kinda giving you a slice of France. This is actually my sixth time visiting this...

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