Institute of Culinary Education

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225 Liberty St Fl 3
New York, NY 10281
ICE features award-winning career training programs in the Culinary Arts, Pastry & Baking Arts, Culinary Management and Hospitality Management, as well as one of the world's largest catalog of recreational cooking, baking and wine education classes in the nation, as well as hands-on cooking parties for private and corporate events. Over 26,000 people a year enjoy 1,500 recreational classes -- learning techniques, skills and experiencing flavors from every corner of the culinary world. Our recreational cooking classes are offered day and night, 355 days a year. Located in the heart of Manhattan, ICE has 14 state-of-the-art kitchens - the same as the pros use - filled each day with cooking, learning, tasting, and fun.

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4.081 reviews
Photo of Allie G.
Allie G.
12/24/2025

My mother booked the Latkes & Sufganiyot cooking class for our family during Hanukkah. ICE was pretty easy to locate inside of Brookfield Place and the space was very clean. Chef Sue was both...

Photo of Jenny N.
Jenny N.
12/9/2025

Did a three hour cooking class for a bachelorette party of 5 and it was super fun! We did an Asian bowl class where we learned how to make a tuna poke, salmon teriyaki, and tea-smoked chicken...

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Andrew K.
5/5/2025

Bought this as a gift as I'd heard that it was a fun night out. In the end, it definitely was! We attended the Tuscon couples class. One important thing I didn't realize was that we would be...

Photo of Anitha K.
Anitha K.
5/24/2024

YES, CHEF! This is a great place if you're looking for recreational cooking classes. I took their 2 day cake baking workshop and feel a lot more confident now about my baking skills. The chefs...

Photo of Nina C.
Nina C.
10/1/2024

Traveled here to take an exam so I can't say a lot about the institution itself but only speak from my experience of being there. It is beautiful on the inside overall. The receptionist at ICE was...

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