Egunsi Foods

Egunsi Foods, based in New York City, specializes in delivering authentic West African soups and sauces that are healthy, vegan, gluten-free, and made from natural ingredients. Founded by Nigerian-born Yemisi Awosan, the company aims to bring the vibrant flavors of West Africa to a broader audience, offering products that prioritize taste and dietary inclusivity.

Committed to quality, Egunsi Foods provides preservative-free options packaged sustainably, ensuring that each product retains its freshness during delivery. Their versatile soups not only serve as stand-alone meals but can also be creatively enhanced as sauces or marinades, making them a staple in any kitchen.

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