I came here for their dinner service and thought that it was solid! Located in Hell's Kitchen, this Japanese spot offers a variety of Japanese dishes from sashimi to rice bowls to ramen to other...
E.A.K. RAMEN and IZAKAYA by MACHIDA SHOTEN Hell’s Kitchen
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E.A.K. RAMEN and IZAKAYA by MACHIDA SHOTEN is a restaurant chain specializing in the unique IEKEI style of ramen, which combines the rich flavors of Tonkotsu from West Kyushu and Shoyu from East Tokyo. Established in 2008 in Machida City, Japan, the brand aims to spread this distinctive ramen style globally, with locations in the United States, Japan, and various countries across Asia.
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Reviews
I stumbled across this place because a friend randomly wanted ramen (and who am I to say no to ramen?). E.A.K. has NEVER come up on my ramen radar. We just Googled what was in the area and found...
For a ramen bowl that is named after their restaurant, this ramen is so boring. Their EAK shoyu ramen is Shoyu broth, noodles, seaweed, spinach, and chashu. It is exactly as described on the menu,...
EAK is conveniently tucked inside Moynihan Train Hall, which makes it an easy stop if you're passing through or killing time before a train. I've been here twice now, and both visits were......
This place was so good! The ramen was really good and the fried rice was excellent. They cooked the egg in the skillet in front of us which was a fun experience, it was really very spicy though....
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