Such a nice owner and great food!! Will definitely come back again for the fish balls
Chang Lai Fishballs & Noodles
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Chang Lai Fishballs Noodles is a celebrated eatery in New York's Chinatown, tracing its origins back to a humble food cart that began serving authentic Cantonese dishes in 1995. Over the years, it has evolved into a cozy brick-and-mortar establishment renowned for its Hong Kong-style rice noodles, fish balls, and an array of assorted Chinese snacks and appetizers.
The restaurant's signature dish, the exquisite curry fishball noodles, showcases a harmonious blend of flavors with slippery noodles and tender fishballs, while the menu also features soft congee, rich tea eggs, and juicy fried dumplings. With a focus on preserving traditional recipes and embracing contemporary creativity, Chang Lai Fishballs Noodles embodies the vibrant spirit of New York's Chinatown, where culinary traditions and diverse cultures converge.
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Reviews
One of the best rice roll places and must stop by if you want fish balls. It is a no frills space run by an older couple that delivers on some of the best rice rolls in Chinatown. (And are so...
Delicious, quick, nostalgic, and friendly! My go to is the rice noodle with regular fishballs (oyster sauce and peanut butter). Can add some sriracha for spice. They have about four barstool...
Saw this on Yelp and saw the raving reviews this place had and wanted to check this place out. Did not live up to expectations. They have a bunch of pictures on wall with influencers and famous...
This place has been on my list for a while. It's a hole in the wall place with maybe 3 seats. I got the curry fish balls and rice rolls in medium. It was definitely enough to fill me up. The...
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