Atiana S.
12/12/2025
Casa Enrique is hands down my favorite spot for Mexican food. I was feeling a little homesick and craving menudo, and when I saw they had pozole, I knew it was the perfect excuse to come back. It...
Casa Enrique
$$
Closed
(1,626)
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548 49th Ave
Long Island City, NY 11101
Casa Enrique, located in Long Island City, NY, offers an array of delectable Mexican cuisine that has earned them prestigious Michelin stars. Led by renowned Chef Cosme Aguilar, the menu showcases a mix of traditional Chiapas dishes and innovative culinary creations.
Chef Cosme's culinary journey began in his hometown of Chiapas, Mexico, where he developed a deep-rooted passion for cooking, inspired by his family's traditional recipes. His expertise in French cuisine, acquired through years of dedication and experience, adds a unique touch to Casa Enrique's menu.
Since its opening in 2012, Casa Enrique has become a local favorite, known for its exceptional dining experience and authentic Mexican flavors. With multiple Michelin stars and a James Beard award nomination, Casa Enrique invites you to savor a taste of home-cooked Chiapas meals and embark on a gastronomic adventure like no other.
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Reviews
4.01,626 reviews
Alana K.
11/2/2025
I came here with a friend on a Monday night around 7pm. We ordered guacamole and aguachile to share, which were both delicious. I had the lengua (cow tongue) tacos. The meat was delicious and very...
Eric K.
10/20/2025
According to GPT, Casa Enrique opened in March 2012. Maybe then this qualified as good mexican food in nyc, nowadays Casa Enrique is completely outclassed by a lot of other good mexican...
Jess B.
8/24/2025
Going to start by saying that our server Leo was awesome, and that all of the staff we interacted with were so helpful and kind!! The plain margarita was delicious, the flavored ones were okay...
Richard S.
7/11/2025
For a place that used to be a former Michelin star Casa Enrique felt a bit lackluster but still remains one of the best outposts for Mexican cuisine in LIC. Although the bar isn't that high (in a...
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