Brooklyn Pasta Bar

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9130 4th Ave
Brooklyn, NY 11209
Chef Greg is the heart and soul of Brooklyn Pasta Bar, bringing his passion for Italian cuisine to the forefront of our kitchen. With years of experience in crafting authentic dishes, Greg takes pride in using only the freshest ingredients to create our mouthwatering pasta recipes. His commitment to quality and flavor is evident in every dish, making each dining experience special for our customers. A true culinary artist, Greg infuses his love for food into the menu, ensuring that every plate served is a delightful celebration of homemade goodness. Whether he's whipping up a traditional pasta or experimenting with new flavors, Chef Greg is dedicated to making Brooklyn Pasta Bar a beloved spot for all pasta lovers.

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4.58 reviews
Photo of Ana C.
Ana C.
11/29/2025

I was intrigued to try out the food at. Brooklyn Pasta Bar and I'm glad I took the risk. The pasta is fresh and then freshly made right in front of you. You can add whatever topping on the menu to...

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Janine P.
12/4/2025

Bravo to Brooklyn Pasta Bar for getting one fundamental thing right: the pasta arrives properly tossed in sauce, not theatrically naked with a dollop parked in the middle for you to perform...

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Vanity D.
11/18/2025

We ordered the fettuccini pasta with two portions of chicken cutlet. The dish could've had more seasoning and home of the $10 pasta (more so like $11) will turn into $20 very quickly, with no...

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Patrick G.
10/25/2025

I've picked up dinner here on two occasions. It's good. Pasta is obviously fresh made (you watch them pull the portion from the fridge and drop it in the water right in front of you). Sauce...

Kate P.
11/21/2025

Nothing beats fresh pasta! Very good portion and taste great. Have already tried multiple dishes. My favorite is the penne with vodka sauce, but honestly all have been great!

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