Bellini

The New Bellini serves authentic Neapolitan Pizza (baked in our Stefano Ferrara oven) along with Italian American Staples which include Spaghetti and Meatballs, Chicken Parmigiano and Lasagna Bolognese. Homemade pastas along with exquisitely decadent desserts have captured the attention and palates of neighbors and tourists alike. A list of modestly priced wines from Italy, France and the USA has replaced the former owners policy of BYOB. The "New" Bellini sports a comfortable, cozy new look....brick, leather and stone says rustic while our staff encourages you to be comfortable and rejuvenate while you "sip" a glass of Sangria or chilled Prosecco. Chef Jose Acosta formerly of Cipriani whose been installed as the man in charge of the BOH spends non cooking moments sourcing the best fish, poultry and vegetables....much of which will find its way into his Daily Specials The General Manager is veteran Greg who brings years of experience at Crown, Mezzaluna and da Silvano just to name a few. Hospitality and Service are this mans bread and butter"....he makes you feel very taken care of from the moment you arrive until you leave" Bellini's is the perfect place for a lovely inexpensive romantic dinner or the place for a large group. Have a special occasion coming up...let us cater your next event. At your home or business...we offer stellar food and service, whenever and where ever you require it. History Established in 2014. The New Bellini has been serving the Upper West Side of Manhattan since October 2014. Our goal is to provide authentic Neapolitan Pizza and Italian American favorites, with pride and stellar hospitality. NEW BELLINI...NEW POLICY....NO BYOB