Woodrow Wilson School of Public and International Affairs

Sticky Fingers Cooking is a reputable culinary program based in Princeton, NJ, that aims to inspire children to enjoy cooking through hands-on classes and interactive experiences. With a focus on teaching essential cooking skills, nutrition, and the value of fresh ingredients, they have successfully educated over 125,000 students across more than 1,000 schools in the U.S. Offering a variety of programs, including school enrichment, summer cooking camps, and private events, Sticky Fingers Cooking caters to various age groups from pre-kindergarten to 12th grade. Their dedicated team of ServSafe-certified instructors provides a safe and engaging environment for kids to develop their culinary confidence and enjoy delicious, internationally inspired recipes. Generated from the website