Beyti Kebab Restaurant, nestled in Union City, NJ, offers an authentic Turkish dining experience. Established in 1981, Beyti started as a modest eatery with a few tables and a small butcher store, pioneering Turkish cuisine in New Jersey. Serving both as a restaurant and a meat market, Beyti catered to the local community's cravings for traditional Turkish flavors.
Committed to upholding exceptional service, quality ingredients, and genuine taste, Beyti Kebab prides itself on showcasing the rich heritage of Turkish kebabs and appetizers. Through the years, the restaurant has remained dedicated to preserving the essence and authenticity of Turkish culinary traditions.
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