Best seafood boil in Vegas . Staff always seats is quickly and immediately takes our drink order if ready . I always get the country boil as it mixes crab leg shrimp sausage and potato The...
Pier 88 Boiling Seafood & Bar
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Pier 88 Boiling Seafood & Bar is a renowned seafood restaurant in North Las Vegas, NV, known for its famous Low Country Boil, featuring a delectable combination of snow crab legs, shrimp, sausage, boiled egg, corn, and potato. With a commitment to using only the freshest seafood from the coast, they offer innovative high-quality recipes, generous portions, and flexible price points, attracting a diverse customer base.
Guests can also enjoy the best happy hour at Pier 88, with a full-service bar offering a wide selection of wines, specialty cocktails, and beers. With multiple locations and over 10,000,000 Low Country Boils enjoyed by their customers, Pier 88 Boiling Seafood & Bar is a go-to destination for seafood lovers seeking a satisfying and flavorful dining experience.
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Reviews
The fried food was delicious and fresh. I really liked the fried oysters. As for the boiled seafood, I found it a bit bland. I ordered the garlic butter flavor with medium spice, but it tasted...
Came here on a Sunday afternoon. It was mostly empty with a few other diners scattered throughout the large restaurant. We ordered and the wait for our food was appropriate. They have a good...
Went to Pier 88 for the first time yesterday (Thanksgiving) at or about 6pm. Because it was the only restaurant open. Nice atmosphere, very positive and professional staff. The fried fish and...
The family and I came for dinner. We ordered some appetizers (mozzarella sticks, chicken wings and onion rings). The best thing was the chicken. The onion rings weren't that great mozzarella...
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