Pumpkin Creek Meat Company

Pumpkin Creek Meat Company is a USDA-inspected processing plant located in Gering, Nebraska. Situated in the heart of the western plains, this facility is the only one of its kind within a 130-mile radius, serving one of the largest cattle production areas in the country. With a focus on custom-cutting for producers and contract-kill for boxed beef wholesale, Pumpkin Creek Meat Company aims to provide high-quality beef processing services while also offering retail opportunities for customers to purchase beef directly from the facility.

Owned by Dean and Jared Lerwick, Pumpkin Creek Meat Company is driven by a passion for innovation and a desire to revolutionize the conventional food chain system. Dean, a lifetime rancher, brings his expertise in regenerative agriculture practices to produce beef with exceptional flavor. Jared, with a background in sales and marketing, is dedicated to helping ranchers set their own prices and overcome the processing bottleneck that often hinders their supply. Together, they have formed a team that is committed to building a sustainable and locally-focused meat processing plant in Gering, Nebraska.

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