Smoked in Great Falls, MT is a local barbecue joint that prides itself on serving Montana's finest BBQ. Slow-smoked with a blend of Hickory and Oak, their meats are sold by weight on butcher paper, offering a meat market-style experience.
This scratch restaurant cooks everything slow and serves it fast, ensuring that all their meats and links are fresh, non-enhanced, and natural. With a commitment to honoring the finest BBQ in America, Smoked is a go-to destination for authentic, mouthwatering barbecue.
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