Whole Hog Cafe

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224 W Sunshine St
Springfield, MO 65807
Competing as "The Southern Gentlemen's Culinary Society" competition barbecue team and opening Whole Hog Café in 2000, the Whole Hog Café founders Ron Blasingame, Mike "Sarge" Davis, and Steve Lucchi long devoted themselves to the pursuit of barbecue perfection. That is why it was an easy decision for our owner David Warren to make the move from Fayetteville in 2009 to open the first Springfield location on W. Sunshine and the second on N. Glenstone in 2014. David's own pursuit of barbecue perfection is reflected in the wildly popular dishes served in the Whole Hog Café Springfield - Burnt End Cheesy Corn and "The Sarge", of course named after his dear friend and founder Sarge Davis. For nearly ten years Whole Hog Café Springfield has been smoking consistently perfect meats in the Ozarks. You'll see Pitmasters David and Charlie in house every day.

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Reviews

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3.5160 reviews
Shadow F.
11/25/2025

id Definitely come back here, the food was great, the price was really good, the meat was seasoned very well, and the service was great. definitely worth giving it a try!

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George G.
10/19/2025

Had it catered chicken pork beans which were gross Mac cheesy corn wasn't good Sauces weren't that great Meats were fresh though not much flavor

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Mary S.
1/2/2025

First off, the sign is misleading. They do not serve alcohol here. We ordered the three catfish and two sides meal, so we got the cheesy corn and home fries. The meal also came with two hush...

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Susan P.
2/24/2025

Award winning bbq? Kinda fell short for us. The burnt ends were alright but beef and not pig so disappointing. The brisket was a total no. Tough and flavorless, it read more roast beef. The...

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Macey H.
3/15/2024

Amazing food every time we dine here. There's a wide variety of bbq sauces to try, each one with a helpful description of the flavors inside. I have yet to try one of their meat options that...

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