Visiting the Motor City from Washington DC over the past weekend, we drove across town to patronize this establishment, and boy oh boy, they did not disappoint. First, the young lady at the front...
Yum Village
(282)
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History
Head chef Godwin Ihentuge combines the traditional Nigerian dishes he prepared with his father growing up, with cooking styles and techniques learned in years of working side by side renowned chefs from across metro-Detroit. Delivery, retail and fast-casual dining.
Specialties
YumVillage Afro-Caribbean Eats They smoke the Chicken. They have the Jollof. They have the Suya. They have the Maafe. They have the Egusi. Everything. Everything. And they have Fufu? Food items sold for delivery, takeout and dine-in are inspired by traditional West African and Caribbean dishes. Retail products include dry rubs, traditional spices, sauces, marinades, coffee and loose tea.
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Reviews
I am happy to post this review since August is National Black Business Month, a time to celebrate and support Black-owned businesses and entrepreneurs in the United States. Yum Village is the...
The ordering process leaves a LOT to be desired. As a first time customer in the restaurant (I've had their food truck at our job) it's off putting to walk in with no direction. Of how to get...
Yum Village has officially earned a spot on my favorites list. From the moment I walked in, the service was warm, welcoming and beyond helpful for a first-timer. They let me sample a few things...
This food is amazing! The naan taco was so good and the chicken was juicy. It did break apart a bit at the bottom because of the juices but it was definitely worth it. The plantain .. delish. My...
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