The Smoke Shop BBQ

The Smoke Shop BBQ, founded by Andy Husbands, is a culinary homage to the rich tradition of American barbecue. Drawing on Andy's extensive experience in both competitive BBQ and Boston's culinary scene, the restaurant offers a unique take on Northeastern barbecue cuisine.

With a menu inspired by decades of expertise, The Smoke Shop BBQ is dedicated to revolutionizing perceptions of barbecue in the region. Beyond exceptional food, the establishment boasts an impressive selection of American whiskeys, showcasing nearly 250 varieties - the largest collection in New England. From well-known classics to exclusive custom collaborations, the whiskey program caters to aficionados and novices alike.

Whether you're a barbecue enthusiast, a whiskey connoisseur, or simply seeking a memorable dining experience, The Smoke Shop BBQ invites you to savor its signature dishes and exceptional spirits. Visit one of the multiple locations to indulge in a culinary journey that celebrates the essence of American BBQ and whiskey culture.

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