Floating Lotus Farmstead

Floating Lotus Farmstead, nestled in Lothian, MD, is a small-scale, first-generation farm that specializes in cultivating a diverse array of nutrient-dense vegetables and herbs. Employing chemical-free, regenerative "biomimic" practices, the farm is committed to nurturing healthy soil to enhance plant growth. By prioritizing soil health through methods like minimizing soil disturbance and maintaining soil coverage, Floating Lotus Farmstead aims to offer a genuine "farm to table" experience to its customers.

Founded by Adam and Jocelyne Cottrell, who both lacked prior farming experience, the farmstead has evolved from a humble half-acre garden to a sprawling 30-acre plot. Initially navigating multiple smaller plots across two counties, the farmstead has consolidated its operations to a single expansive location. As the farm continues to expand, it also seeks to grow its team, welcoming individuals interested in farming to join their workforce through their Employment Page.

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