We were looking for a mediterranean restaurant for dinner and ran into this little charm in Fed Hills. We were greeted by the owner who was very nice and humble. I got the lamb tawook which was...
Byblos
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Byblos Lebanese Cuisine in Baltimore, MD, is owned and operated by Sami and Hala Tabet, who take pride in serving authentic Lebanese dishes made from fresh ingredients. The compact menu features a variety of flavorful offerings, including substantial pies, creamy dips, and vegetarian kibbeh, all presented with a homey ambiance that invites casual dining.
This establishment embraces a laid-back atmosphere, with hand-lettered menus and wrought iron patio furniture creating a welcoming space for patrons. Byblos is less polished than other dining spots in town, focusing instead on delivering a genuine experience through its comforting food and friendly service.
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Reviews
We dined here after the a visit to the science center. The food was okay, lackluster. We had the chicken shawarma sandwich and the beef shawarma combo. The salad was good but the hummus and meats...
Gorgeous Lebanese food in a truly lovely setting. You really feel well looked after here, like you're a long awaited guest in someone's home. The owner's paintings are hung along the walls, which...
Byblos is a wonderful little spot. The owner is a painter who has a canvas in the back and decorated the place with his paintings. He was really nice and the falafel was tasty. I loved the wooden...
Came here on business and must say everything was phenomenal . Love family owned businesses that pay close attention to quality and experience . The quality of food and originality was beyond...
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