Bottoms Up Bagels
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Bottoms Up Bagels, a small-batch bagel shop founded in 2015 by two Jersey girls, specializes in handmade, authentic NJ-style bagels that are boiled and house-cured lox. With a commitment to quality products and exceptional service, they aim to recreate the nostalgic spirit of childhood bagel shops while fostering community through their culinary offerings.
Their journey began as a pop-up business in Baltimore City, earning recognition and expanding their reach with the BUB Roadshow to test their concept in new markets. Despite recent challenges, including the closure of their retail location, Bottoms Up Bagels continues to evolve while maintaining their dedication to providing lovingly prepared meals and building lasting connections within the community.
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