Paul Kelly Vodka, crafted in Bogalusa, Louisiana, is a distinctive spirit made from southern sweet potatoes and cane sugar, reflecting the vibrant essence of the region. This handcrafted vodka, the result of years of experimentation and a unique distillation process, appeals to connoisseurs and adventurous drinkers alike.
Paul Kelly's journey, influenced by experiences around the world, culminated in the discovery of Louisiana's local ingredients, particularly sweet potatoes, to create a vodka that tells a story of its place and time. The distillery, situated in a retrofitted milk bottling plant, embodies the character and tradition of Louisiana, delivering a spirit that is both invigorating and unique.
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