Luca Italian Kitchen

In the relatively uninpiring culinary landscape of Wichita, was impressed with both the ambience and the food of Luca. The restaurant layout is inviting, and we were quickly seated. Service was...

I liked my dish and loved the service here. I had the chicken saltimbocca. The chicken was fine... sage, salty with the prosciutto, buttery. The gnocchi was flawed though. Many of them were...

Very good service. We went their first week of business and the food was good came out relatively quick for a Friday night at 6PM. Both my wife and I liked our food, Especially the Cesar salad...

I loved this place! Service was awesome!! I asked for a recommendation on wine and the guy basically gave me a full menu wine tasting until I found one I really liked. I had the house made...

Gianluca Sciagata, the chef of Luca, was born in Villadossola, a small town in northen Italy. He was the head chef of the Aspen Il Mulino, a small New York-based franchise of fine dining Italian...