Seating Concepts

Chicago Booth Manufacturing Inc. has over 40 years of experience producing high-quality American-made restaurant booths and seating, crafted by skilled artisans in their Chicago facility. The company specializes in durable and customizable furniture designed to withstand the rigors of commercial environments, catering to both new restaurants and national franchises. Committed to excellence, Chicago Booth offers a 10-year warranty on their products, ensuring that their customers receive reliable furniture built to last. With a wide range of materials and custom options, they help clients create inviting spaces that enhance any dining experience. Generated from the website

Carter-Hoffmann is one of the leading suppliers of commercial food service equipment with products for holding, transporting, rethermalizing and serving. For more than 50 years, Carter-Hoffmann has been serving banquet guests, quick-serve restaurant diners, grade school students, as well as hospital patients. The company, founded in 1947, began as a small welding shop specializing in stainless steel fabrication. Carter-Hoffmann has grown to serve some of the world's leading hotels, resorts, chain restaurants and institutions to deliver their meals efficiently. Its products include banquet carts, fridge freezers, banquet support and Accufresh. It offers a complete line of heavy-duty welded aluminum proofers, heaters, cabinets and racks. Its product offering consists of heated and ambient carts for bulk pans, compartment trays, individual meal trays, and insulated trays. Carter-Hoffmann is located in Mundelein, Ill.

Spring USA Corp, located in Naperville, IL, is a leader in the foodservice equipment industry, specializing in high-quality commercial kitchen solutions from induction ranges to buffet systems and functional furniture. Their premium products are designed to meet the rigorous demands of culinary professionals, emphasizing durability, innovation, and style for exceptional kitchen performance. The company prides itself on its commitment to providing top-tier equipment, including induction cooking technologies and innovative buffetware, that uphold the highest sanitation standards without compromising aesthetic appeal. With a focus on sustainability and efficiency, Spring USA continuously embraces advancements in electric kitchen equipment to serve the modern culinary landscape. Generated from the website