Pizano's Pizza & Pasta

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61 E Madison St
Chicago, IL 60603
+1 (312) 236-1777
http://www.pizanoschicago.com
Pizano’s Pizza & Pasta blends classic Italian recipes and fresh takes on traditional fare in one satisfying menu. The son of Pizzeria Uno founder and deep dish creator Rudy Malnati Sr., Pizano’s owner Rudy Malnati Jr. knows what makes an Italian dish truly delicious; high-quality ingredients, authentic recipes, and excellent service. Bowls of seafood marinara and chicken alfredo share menu space with bubbling deep dish pizza and Pizano’s award-winning thin crust pizza, a favorite of critics and visitors alike, including Oprah Winfrey, who featured the restaurant on her show. Located in the heart of Jeweler’s Row, the Madison Street location embodies historic Chicago dining, as timeless songs by Sinatra and Martin fill the air while diners gaze at numerous photos of famous athletes and entertainers line deep, rich wooden walls.

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3.51,871 reviews
Photo of My C.
My C.
1/4/2026

We were seated pretty quickly. Service was quick. The pizza bad a really nice crispy crust that I enjoy. However. I prefer the flavor at other places. Overall, would recommend if it is...

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Rose P.
11/16/2025

We walked in without reservations and we were seated pretty quickly. Our server was friendly and checked on us frequently. There was a hiccup with our order- we had ordered a thin pizza along with...

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Photo of Lisa W.
Lisa W.
11/13/2025

We were recommended Pizano's because it was Lou's brothers pizza place. We've been to Lou's and thought we tried Pizano or Rudys pizza place. There was a short wait. They have a huge downstairs,...

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Kristen D.
1/3/2026

Mmm, delicious! The cheesy garlic bread was top tier- fresh garlic, lots of cheese, bread that's perfectly soft and crusty, great portion size. Great marinara to dip. Chef's kiss! We also loved...

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Jessica L.
12/23/2025

My husband and I have been making this restaurant as our tradition to take the girls to dinner after we see Santa at Macys. The girls always have a great time and love the food. We had...

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