Maze is a truly special omakase experience and easily one of the best meals I had all year. It's a pricey spot, but absolutely worth it for the level of care, creativity, and execution that goes...
MĀZE
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Bar Maze is an innovative culinary and cocktail experience in Honolulu, HI, created by Justin and Tom Park, the masterminds behind the renowned Bar Leather Apron. With a collaborative effort between Head Chef Ki Chung and Head Bartender Justin Park, Bar Maze offers a unique omakase dinner menu and a la carte options where food and drink are seamlessly intertwined.
Co-owner and head bartender Justin Park is a highly acclaimed mixologist, having won numerous prestigious awards and competitions, including the Don the Beachcomber Mai Tai Festival World's Best Mai Tai competition and the Bombay Sapphire GQ's Most Inspired Bartender. Meanwhile, Head Chef Ki Chung brings his culinary expertise, honed in Michelin-starred restaurants across the country, to create an exceptional dining experience at Bar Maze.
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Reviews
(196)
Came here for the Wednesday 5:30 seating to celebrate our belated anniversary. We opted for the Bar Maze Experience, which is the Bar Maze Tasting Menu but with a drink pairing. Here is what was...
My parents once invited me to tag-along with them as they considered moving to a new, "upgraded" home in Tucson. I was in college at the time. and was not that interested, but my parents said...
Courses were delicious and drink pairings were fun and interesting. The steak was my favorite. The crust was well developed and had a sweet smokey flavor. I loved the chocolate mints at the end....
Maze Mondays - Such a great concept to always keep the menu fresh and the creative dishes flowing! When speaking with Chef Ki, he mentioned that this was their fun side project, to raise enough...
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